The Japanese liqueur is made from the Ume fruit, this is a Japanese plum or apricot from the rose family. It is an extremely popular fruit, as it is a symbol of the will to survive. In this liqueur Ume fruits are pickled, a perfect opportunity to get an idea of the taste for yourself. Only the "Nanko" variety is used for this Choya Extra Years. Tasting notes:Color: Green. Nose: Fruity, smooth, sweet, figs, plums, stone fruit. Taste: Fruity, fresh, ume, honey. Finish: Long lasting. The liqueur is served on the rocks, with soda or in cocktails.