For generations, viticulture has been practiced at the Platzer farm. From the harvest to the filling ripeness, it is their concern to work very gently to bring the taste of the grape in the wine glass. Tasting notes:Bright green in the glass. In the nose after apples and grapefruit. At the palate clear texture with delicate acidity, very harmonious. Long lasting finish with flavours of ripe apples. Grape variety: 100% Welschriesling. Vinification: Classic Styrian vinification, steel tank. Soil: Medium-heavy, calcareous cultivated soil. Acidity: 5,8 g/l. Residual sugar: 2,2 g/l. Storage potential: Until 2025. Closure: screw cap.